Par-Baked Crust

Unlike most pizza crusts, KB Pizza’s par-baked crusts are handmade. Our lengthy aging process ensures a consistent taste and texture.

The two sides can be easily recognized, even by the most inexperienced pizza maker. Crevices are evident on the rough bottom, while the topping side is smooth.

KB Pizza’s par-baked crusts are shipped ready to use. The product requires minimal skilled training and is adaptable to various storage environments ranging from freezer to refrigerated, and even room temperature.

Choose any of the following storage suggestions to maintain the superior quality of our handmade par-baked crusts.

Download a PDF Version of our Par-Baked Pizza Crust Brochure.

Par Baked Pizza Crust

Benefits:

• No proofing, shaping or sizing required
• Adaptable to any size pizza oven
• Bakes quickly for faster serving time
• Consistent quality
• Minimal skilled labor required
• Virtually no product loss
• Accurate inventory control

Product Size:

Thin Shell	Regular Thickness	Thick (Deluxe)	Extra Thick (Sicilian)
9”	5”	6”	6”
10”	6”	8”	8”
12”	7”	9”	9”
14”	8”	10”	10”
16”	9”	12”	12”
	10”	14”	14”
	12”	16”	16”
	14”	18”	18”
	16”	8” x 8”	8” x 8”
	18”	12” x 16”	12” x 16”
	8”x 8”	16” x 16”	16” x 16”
	12” x 16”
	16” x 16”
	16” x  24”